Daily Specials

Beer & Buns Friday

Lunch
Beer & Buns $15
Pair any draft beer or 6oz. glass of house wine with a burger, sandwich, or wrap, served with your choice of one side
*From 11:00am-4:30pm*

Fish & Chips $15
Served with tartar sauce & a lemon wedge

Appetizer
Fried Cheese Sticks $8
With a house-made tomato & basil sauce

Dinner
Crab-Stuffed Flounder $32
Served with your choice of two sides
(Wine Pairing: Kim Crawford Sauvignon Blanc)

Seafood Pasta $45
Maine lobster, scallops & shrimp over Cavatappi pasta, served in a light tomato wine sauce with your choice of a side House or Caesar salad
(Wine Pairing: Josh Cellars Pinot Noir)

Surf & Turf $38
10oz. New York strip & tiger shrimp, served with your choice of two sides
(Wine Pairing: Josh Cellars Pinot Noir)

Dessert
Triple Chocolate Mousse Cake $15

Happy Hour
*From 4:00pm-6:00pm*

To make a reservation or place a takeout order, please call The Clubhouse at 540-774-4435, ext. 0

If we are unable to answer your call right away, please leave us a message & we'll get back to you as soon as possible!

Restaurant Hours

Monday: Clubhouse Dining is closed
Tuesday–Thursday: 11:00am-8:00pm
Friday: 11:00am-9:00pm
Saturday: 11:00am-8:00pm
Last Sunday of the Month: Brunch Buffet 10:00am-2:00pm

*We ask that all take out orders be placed by 7:00pm and are picked up by 7:45pm*